Go Back
Print Recipe

Baked Brie with Microgreens

Brie, with its mild flavor and creamy texture, is a lovely cheese to top with microgreens and more. Check out this recipe for a slightly sweet and savory appetizer.

Ingredients

  • 1 10 oz Brie wheel
  • 1/4 cup Leek or onion microgreens finely chopped
  • 1 tbsp Olive oil
  • 2 tbsp Honey or maple syrup optional for a touch of sweetness
  • Fresh cracked black pepper to taste
  • Fresh microgreens for garnish (onion, leek, basil, or fennel)

Instructions

  • Preheat the oven to 350 degrees
  • Place the brie wheel on a baking sheet lined with parchment
    1 10 oz Brie wheel
  • Lightly score the top in a crisscross pattern to allow toppings to melt in as it bakes
  • Drizzle with olive oil and scatter the microgreens on top
    1 tbsp Olive oil, 1/4 cup Leek or onion microgreens
  • If using the honey or maple syrup, drizzle it lightly.
    2 tbsp Honey or maple syrup
  • Add a sprinkle of black pepper
    Fresh cracked black pepper to taste
  • Bake for 10-12 minutes until soft and starting to ooze, but not completely melted
  • Carefully transfer to a serving plate and garnish with fresh microgreen herbs
    Fresh microgreens for garnish (onion, leek, basil, or fennel)
  • Serve with sliced baguette, crackers or apple slices