Radish
$6.00 – $28.00
Radish is a staple for microgreen lovers. It has a strong radish flavor packed into its tiny red, purple, and green leaves. They take approximately 7-10 days to reach maturity.
Radish is a staple for microgreen lovers. It has a strong radish flavor packed into its tiny red, purple, and green leaves. It’s a beauty! We carry several varieties of radish including China rose, daikon, purple, Rambo, and red-stemmed radish.
Nutritional value: Contains vitamins A, B (including folate), C, E, and K, calcium, iron, magnesium, potassium, phosphorus, and zinc.
| Radish | |||
| Nutrients | amount / 100 g | % daily value | |
| Fat | 0.55 | g | 1% |
| Total Carbohydrates | 3.30 | g | 1% |
| Protein | 2.5 | g | 5% |
| fiber | 1.6 | g | 6% |
| Phosphorus | 74.4 | mg | 6% |
| Potassium | 150.3 | mg | 3% |
| Calcium | 53.6 | mg | 4% |
| Magnesium | 32.6 | mg | 8% |
| Manganese | 0.24 | mg | 11% |
| Iron | 0.53 | mg | 3% |
| Copper | 0.03 | mg | 3% |
| Zinc | 0.43 | mg | 4% |
| Sodium | 27.09 | mg | 1% |
| Selenium | 1.0 | ug | |
| Vitamin C | 73.0 | mg | 81% |
| Vitamin K1 | 237.5 | ug | 198% |
| Vitamin A (Beta-Carotene equivalent) | 0.61 | mg | 68% |
| Vitamin E | 23.13 | mg | 154% |
| Carotenoid Lutein/Zeaxanthin | 5.58 | mg | |
| Carotenoid Violaxanthin | 0.87 | mg | |
| Anthnocyanins | 32.8 | mcmol | |
| Glucosinolates | 35333.3 | mcmol | |
| Antioxidant Activity (DPPH) | 45686.7 |
mg Troxol Equivalent (TE)
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| Total Phenolics | 47780.0 | ug | |
*Nutrition information provided by Andrew Blunk, M.S. Environmental and Agricultural Science*
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Extra Large, Large, Medium, Small |
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